Make the candied pork Fats: blanch the pork Fats for ~2 min, rinse and Permit it drain for any moment or two. Lay within a bowl with alternating layers of sugar and pork Extra fat. Include, go away inside the fridge right away.detikNews detikEdukasi detikFinance detikInet detikHot detikSport Sepakbola detikOto detikProperti detikTravel detikFood de